While at the Paella party here in Loreto, BCS, we were able to catch up with Antonio, one of the owners and wine makers at Roganto winery in Ensenada, Baja California which was started in 1987. Since then, the winery has grown and now produces about 10,000 cases a year. After a quick interview, Antonio was gracious enough to share a sample of his Cabernet Sauvignon 2006 and the Tramonte 2006 which is a blend of Cabernet Sauvignon and Tempranillo.

We look forward to trying them out soon and will give you StarkSilverCreek’s take on this burgeoning wine region along Baja’s peninsula.

Loni Kao Stark

Loni is a self-professed foodie, adventure travel seeker and aspiring artist. It's been said her laugh can be heard from San Jose all the way to the Golden Gate Bridge. She's been known to dance and spin across Napa and the Baja. The former Ms. Global Petite runner-up is host of WineTube TV, SSC Presents and The Artist Diaries. In a former life she was simply: "sushiweakness." More »

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